Baby Food Recipes: Today we will tell you about the recipe for small children like children from one to two years. Which you can easily feed and make them. Apart from mother’s milk, these small children also need nutritious food. Although children can be given food only after 6 months, but as the child grows up on semi-liquid, he needs nutrients along with hard food? Which is necessary for their mental development along with their body.
The right diet of the child not only keeps the immune system strong but also creates the power to fight against diseases in him. This is the reason why the mother wants to include all the nutrients in the diet of children of this age. Try making these recipes.
cheela
Cheela can be swallowed and chewed very easily by children. Well, it is very much liked by people of all ages. If you want, you can make it healthy by doing many experiments in cheela. To make this, take 2 tablespoons of gram flour in a bowl, a cup of water, salt, two pinches of carom seeds. Now prepare a batter of all. Keep it covered for 10 minutes. Now put a non stick pan on the gas and reduce the flame.
Now put some oil on the pan and then add butter. Now spread it all over the pan by rolling it in circular motion. Let it cook on low flame for two minutes on both the sides. Your healthy cheela is ready.
Chickpea Milkshake
To make it, clean the chikoo and peel it and cut it into small pieces. After that blend it. Now add milk and sugar to it and blend it once. Take milkshake for the baby is ready.
Rice Soup Recipe
Put the rice in a bowl with water and leave it to soak for 20 minutes. Now remove the water and wash it well. Now take three times more water than rice in a vessel and keep it on the gas along with rice. Now cook the rice well. After this, mash the rice with the help of a masher along with water. Add some salt and ghee to it. Rice soup is ready for the child.
Paneer Paratha
Mix ghee in the flour and make a dough out of it. Now heat the pan on the gas, on the other hand take grated paneer in a bowl for stuffing, add ginger paste, green coriander and other spices. Now mix it well. Now make a dough ball and fill this prepared stuffing and roll it in the shape of paratha and keep it to bake on the pan. Now roast it with ghee from both the sides. Serve hot baby.
Disclaimer: The information provided here is based on assumptions and information only. It is important to mention here that ABPLive.com does not endorse any kind of belief, information. Before applying any information or assumption, consult the concerned expert.
read this also-Make Paratha Healthy: To make paratha healthy and perfect then try these tips
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