Eating food cooked in non-stick cookware increases the risk of contracting a particular type of flu.

Eating food cooked in non-stick cookware increases the risk of contracting a particular type of flu.

Due to the cleanliness and ease of cooking, people today use non-stick cookware in most homes. Non-stick cookware is also easy to clean. But recent research has raised concerns about this cookware. It is said that eating food cooked in a non-stick pan can cause health problems. In particular, the risk of a particular type … Read more