Some of the famous Diwali sweets include Gulab Jamun, Jalebi, Halwa, Rasgulla, Karanji, Puran Poli, Payasam and Shahi Tukda. You can buy sweets made with natural sweeteners like dates, jaggery or coconut sugar instead of refined sugar. When buying candies, keep one thing in mind: if the candies look fresh but smell bad, avoid buying such candies. Whenever you store candy, keep it in an airtight bottle.
There are tons of goodies on the market. Colorful and delicious treats were decorated in the shops. But the falsification business is also in full swing. In such a situation, one of your mistakes can harm the happiness of the festival. Therefore, whenever you go to the market to buy sweets, keep certain things in mind so that you can have a happy and safe Diwali.
stay away from fake candy
If you buy candy at the market, you will see many colorful candies. You should stay away from these magnificent candies. Because these treats can lead to diseases like allergies, kidney diseases and respiratory problems and spoil the fun of the festival. Therefore, keep in mind that you should avoid buying and eating colorful candies.
Don’t get confused by working money on candy
Silver work is visible on many market treats. These are very bright and attractive. Now you might think that this candy was worked in silver, but don’t be fooled. Because nowadays, adulterers use aluminum instead of silver to embellish candy, which is dangerous for health. This is why these sweets should be avoided.
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Avoid adulterated mawa
During the festive season, adulterated mawa is widely used in sweets. Which harms our health. In such a situation, when you are buying sweets for Diwali, buy them only from a trusted or good quality store. Milk powder adulterated with mawa is harmful to health. If you are unable to understand the adulteration of mawa, try adding two to three drops of iodine to it. If the mawa turns blue then understand that it is adulterated. Therefore, try to prepare sweets at home on Diwali. If you buy sweets from the market, avoid adulterated sweets.
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