The catechu used in paan is of great use, it cures many diseases… know its benefits


Kattha Benefits For Health: Have you ever eaten paan? If you have eaten, then you will be well acquainted with Katha, because it is possible to eat Paan only when Katha is present in it, Katha is the main ingredient of Paan. It turns the lips red while eating Paan. It also tastes good. , But do you know how many benefits it gives to health. Katha has been considered beneficial for the body in some ways. If it is used in limited quantity, it can prevent some diseases. In botany, it is Special preference has been given. Let us know about the benefits of Katha

benefits of catechu

  • Catechu can be used to remove sore throat. For this mix Katha in hot water or sucking Katha powder can also cure sore throat.
  • Anti fungal properties are present in Katha. It helps in preventing fungal infections. It is also effective in treating various types of skin allergies or pigmentation.
  • If your stomach is upset and you are suffering from diarrhea then also using catechu can be beneficial. Consuming katha cooked or boiled in water provides relief in diarrhoea. It is beneficial in digestive problems.
  • Sometimes mouth ulcers become very painful. In this case, you can consume catechu. That is, if you eat betel leaf after applying it, then the blisters can be easily removed from it.
  • You can use catechu even if you have gum swelling or toothache. For this, clean the teeth and gums regularly by mixing the catechu in the paste. This will easily solve your problem. You don’t have to use a lot of catechu, but just a pinch of it has to be mixed in the paste.
  • You can also use catechu to cure malaria and fever. It acts like a medicine. Malaria can be prevented by making its tablet and sucking it from time to time.
  • Applying finely ground leaves on an injury or wound heals the wound quickly and also stops bleeding.

How is katha made

Khair tree is used to make Katha, to make it, the stem of the Khair tree is cut and its wood is cut thinly. These chopped woods are boiled. After boiling them for about 3 to 4 hours, the extract that comes out of this water is filtered through a muslin cloth, then it is kept in an open vessel until it crystallizes.

Disclaimer: Before following the methods, methods and suggestions mentioned in this article, do take the advice of a doctor or a related expert.

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