Olive Oil Linked to Significantly Lower Mortality

Olive Oil Linked to Significantly Lower Mortality

In a new study published in the journal Nutritional epidemiologyscientists have found a strong association between olive oil consumption and a lower risk of cardiovascular, cancer and all-cause mortality [1]. Does olive oil prolong life? The fact that olive oil is healthier than most other oils and fats is not exactly new. Some of the … Read more

How Gut Bacteria is Linked to High Blood Pressure And Hypertension

How Gut Bacteria is Linked to High Blood Pressure And Hypertension

High blood pressure is a serious medical condition that significantly increases the risk of heart disease and affects more than 1.3 billion people worldwide. There are many factors that affect blood pressure, such as genetic and environmental factors, including malnutrition, obesity, lack of exercise and smoking. Some case studies and researches done in Indian population … Read more