“Vitamin D is fat soluble and therefore better absorbed when delivered in a fatty package,” explains Henderson. “Therefore, we generally recommend forms of vitamin D3 that have higher bioavailability, meaning they are packaged together with oils or fats.”*
With 5,000 IU of organic vitamin D3 sourced from algae and a trio of organic oils incorporated (avocado, flaxseed, and extra virgin olive) to enhance bioavailability, our vitamin D supplement ticks the boxes and stands out from the crowd of other D options. “mbg’s vitamin D3+ potency offers organic, plant-based vitamin D3 packed in a wrapper of fat-soluble oils. With this innovative technology, vitamin D3 potency+ can achieve optimal levels of D3 and keep it there,” shares Henderson.
In fact, a premium daily D3 supplement is an effective solution to the national dilemma (it’s actually a Global problem) that cannot be largely resolved with sunlight and diet alone, but vitamin D supplements are created far from equal. “The vitamin D3 formulation is the most important variable,” says Henderson. “It has to be packaged as highly bioavailable or it just won’t work!”
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