Weight Loss in Winters: THESE 5 High-Fibre Foods For Lunchtime May Help to Shed Fat


Lunch time can often makes us crave for more. However, instead of giving into hunger pangs, it is better to fill up with fibre rich meals during lunch time.

Weight Loss in Winters: THESE 5 High-Fibre Foods For Lunchtime May Help to Shed Fat (Freepik)

Weight Loss Diet: When it comes to weight loss, incorporating high-fiber foods into your lunch can be beneficial. High-fiber foods can help you feel fuller for longer, regulate your appetite, and support healthy digestion.

WINTER WEIGHT LOSS DIET: 5 FIBRE-TICH FOODS FOR LUNCH

  1. Leafy Green Salads: Start with a base of leafy greens like spinach, kale, or mixed greens. These greens are low in calories and high in fiber. Add a variety of colourful vegetables such as tomatoes, cucumbers, bell peppers, and carrots for additional fiber and nutrients.
  2.  Whole Grain Wraps or Sandwiches: Opt for whole grain wraps or bread for your sandwiches. Whole grains like whole wheat, quinoa, or sprouted grains are higher in fiber than refined grains. Fill your wrap or sandwich with lean protein such as grilled chicken, turkey breast, or tofu, along with plenty of veggies.
  3. Brown Rice Bowls: Quinoa and brown rice are whole grains that provide a good amount of fiber. Create a nourishing bowl by combining cooked quinoa or brown rice with lean protein like grilled salmon, tofu, or chickpeas, along with steamed or roasted vegetables.
  4.  Vegetable Stir-Fry: Stir-frying a mix of colorful vegetables like broccoli, bell peppers, mushrooms, and snap peas can provide a fiber-rich lunch option. Use minimal oil and low-sodium seasonings to keep the dish healthy. You can add lean protein sources like shrimp, chicken breast, or tofu for a complete meal.
  5.  Lentil or Chickpea Salads: Lentils and chickpeas are rich in fiber and protein, making them satisfying options for weight loss. Combine cooked lentils or chickpeas with chopped vegetables, herbs, and a simple dressing for a flavorful and fiber-packed salad.
  6.  Roasted Vegetables with Quinoa: Roasting vegetables like Brussels sprouts, cauliflower, and sweet potatoes enhances their flavors and adds a delicious twist. Serve the roasted vegetables over a bed of cooked quinoa for a high-fiber, nutrient-dense lunch.
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In addition to this, it is important to drink plenty of water throughout the day to support the digestion of high-fiber foods. Gradually increase your fiber intake to avoid any digestive discomfort, and listen to your body’s hunger and fullness cues. Combining high-fiber foods with lean protein, healthy fats, and portion control can help you achieve your weight loss goals while enjoying a satisfying and nutritious lunch.



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