How (and why) to ‘green’ your Mediterranean diet
An 18-month trial published Jan. 10 in the American Journal of Clinical Nutrition investigated the effect of a “green” Mediterranean diet on age-related brain atrophy.Hayden Bird/Getty Images/iStockphoto A Mediterranean diet has been linked to better cognitive function, a lower rate of cognitive decline, and a lower risk of Alzheimer’s disease. This eating pattern, rich in … Read more